Cheese spread, American or Cheddar cheese base, reduced fat

Glycemic Index of Reduced Fat American or Cheddar Cheese Spread

Cheese spread is a versatile food item that many people enjoy on crackers, sandwiches, or as a dip. The reduced fat American or Cheddar cheese spread variant offers a lower fat alternative while maintaining the rich flavor profile that cheese lovers appreciate.

Glycemic Index and Glycemic Load

Glycemic Index Guide

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The reduced fat American or Cheddar cheese spread has a Glycemic Index (GI) of 27, placing it in the low GI category. Foods with a GI below 55 are considered low glycemic and generally cause a slower, more gradual rise in blood sugar levels.

With a Glycemic Load (GL) of 2.89, this cheese spread has a minimal impact on blood glucose levels, making it a suitable option for those monitoring their blood sugar.

Nutritional Information (per 100g serving)

  • Calories: 176
  • Protein: 13.4g
  • Fat: 8.88g
  • Carbohydrates: 10.7g
  • Fiber: 0g
  • Sugar: 7.06g
  • Net Carbs: 10.7g

Health Benefits and Considerations

The reduced fat cheese spread offers a good amount of protein (13.4g per 100g serving), which helps with satiety and muscle maintenance. With nearly 9g of fat per serving, it provides less fat than regular cheese spreads while still delivering the creamy texture and flavor expected from cheese products.

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However, it’s worth noting that this product contains 7.06g of sugar per 100g, which is relatively high for a cheese product. This is likely due to added ingredients in the spread formulation.

Who Can Benefit from this Food?

This reduced fat cheese spread may be suitable for:

  • Individuals following a moderate-carb or low-glycemic diet
  • People looking to reduce their fat intake while still enjoying cheese products
  • Those wanting a protein-rich spread option

However, people on strict low-carb or ketogenic diets may want to consume this in moderation due to the carbohydrate content.

Serving Suggestions

Consider enjoying reduced fat cheese spread in these ways:

  • Spread on whole grain crackers for a balanced snack
  • As a dip for raw vegetables like celery, bell peppers, or cucumber
  • Melted over steamed vegetables for added flavor
  • In a sandwich with lean protein and fresh vegetables

When incorporating this cheese spread into your diet, be mindful of portion sizes to keep your overall carbohydrate and calorie intake aligned with your nutritional goals.